Crock Pot Chicken Orzo Casserole Recipe

The weather is starting to get a lot colder and I am thinking more and more about comfort foods. There is just something so comforting about having dinner cook in the crockpot during the day and opening it up to find a hearty delicious meal ready for you. I really hope that you love this Slow Cooker Crock Pot Chicken Orzo Casserole recipe.

Chicken Orzo Casserole Recipe

It is so easy to make which always makes me so happy. My goal is to bring your recipes that taste delicious but don't take a ton of time to make. We all lead crazy busy lives and if we can shave off some time in the kitchen so we have more family time than I consider that a total win.

If you love slow cooker recipes check out these great recipes

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or this delicious Crock Pot Thai Chicken Stew recipe.

We have a ton of great slow cooker chicken recipes and a bunch of great crockpot casserole recipes.

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Ingredients to make Crock Pot Chicken Orzo Casserole

• Chicken, cooked, shredded or cubed
• Frozen mixed vegetables
• Cream of chicken soup
• Onion
• Milk
• Cheddar
• Orzo pasta
• Water
• Garlic
• Salt and pepper

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Slow Cooker Crock Pot Chicken Orzo Casserole Recipe

Delicious Slow Cooker Crock Pot Chicken Orzo Casserole Recipe tastes amazing and is so easy to make.

5 from 1 vote

Print Rate

Prep Time: 10 minutes minutes

Cook Time: 6 hours hours

Total Time: 6 hours hours 10 minutes minutes

Servings: 6

Calories: 211kcal

Author: Tammilee Tips

Ingredients

• 2 cups Chicken cooked, shredded or cubed
• 1 cup mixed vegetables frozen
• 10.5 oz Cream of Chicken Soup
• ¼ Onion minced
• 1 cup Milk
• ½ cup Cheddar Cheese grated
• 1 cup orzo pasta
• 1 ½ cup Water
• 1 Teaspoon Garlic minced
• Salt and pepper to taste To taste

US Customary - Metric

Instructions

• In the slow cooker bowl, mix the chicken, vegetables, onion, and garlic.
• In a separate bowl, combine the soup and milk. Whisk until smooth. Add the water and fully combine. Season with salt and pepper.
• Add the soup mixture to the cooker bowl and stir well.
• Cover and cook on low for 6 -7 hours, or 3 – 4 hours on high. The casserole is ready when the pasta is tender.
• A few minutes before serving, remove the lid and sprinkle the cheddar over the top. Cover and let melt.

  Serve and enjoy!

Kitchen Tools

• Slow cooker

Nutrition

Nutrition Facts

Slow Cooker Crock Pot Chicken Orzo Casserole Recipe

Amount Per Serving

Calories 211 Calories from Fat 63

% Daily Value*

Fat 7g11%

Saturated Fat 3g19%

Cholesterol 15mg5%

Sodium 443mg19%

Potassium 224mg6%

Carbohydrates 29g10%

Fiber 2g8%

Sugar 3g3%

Protein 9g18%

Vitamin A 1808IU36%

Vitamin C 4mg5%

Calcium 139mg14%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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Recipe originally shared November 13, 2017, updated September 2020