This rich and hearty Crockpot Chicken Enchilada Soup is the perfect comfort food soup! The family loves this flavorful soup packed with shredded chicken. It is a great weeknight meal you can set up and let the slow cooker do all the work.
Crock Pot Chicken Enchilada Soup Recipe
How is the weather in your area? We had snow today and I feel like winter is never-ending..boo!
I am already counting down the days to spring and warmer weather. One good thing about winter is it is the perfect excuse for comfort foods.
Warm hearty soups, stews, and casseroles to fill you up and warm you on the inside. Today's Easy Slow Cooker Chicken Enchilada Soup Recipe is the perfect comfort food.
Rich, hearty and full of flavors this soup is super easy to make and tastes like you spent hours working on it. If you love soups in the winter check out this big list of Crock Pot Soup recipes!
We love the Crock Pot Ham and Bean Soup Recipe, it is perfect for holiday leftovers. For a fun twist on crockpot soup check out these crockpot chili recipes.
This time of year is perfect for a piping hot bowl of soup!
Hello Yum!
Are you hungry yet?
Ingredients needed for Chicken Enchilada Soup
- Olive oil
- Onion
- Garlic
- Chicken broth
- Tomato sauce
- Chipotle chile in adobo sauce
- Cilantro
- Black beans
- Petite diced tomatoes
- Frozen corn
- Cumin
- Dried oregano
- Chicken breast
- Scallions
- Cheddar cheese
Adaptations - You can switch the tomatoes to spicy tomatoes if you want more kick in this soup. Add in a bit of chili powder if you want more of a kick. Pinto beans can be traded for the black beans for a fun twist.
This is one of those soup recipes you can really make your own.
Toppings - You can top this with tortilla chips, sour cream, shredded cheese, avocados, or whatever you love!
Equipment Needed
Vegetable chopper - This is a huge time saver for chopping veggies.
Sauce Pan - To cook onions and garlic before putting them in the crockpot
Crockpot - We suggest using a crockpot that has a digital timer that automatically switches the slow cooker to warm after a set amount of time. This helps make sure your dinner cooks perfectly and you don't have to stress about what time it is going to be done.
You will need to remove the chicken to shred it or use a fork to shred it carefully while in the crockpot. Just make sure you don't splash yourself with the hot soup.
Make sure to check out our sides for taco soup.
Great Crockpot Chicken Recipes
Crockpot Bush's White Chicken Chili
Crockpot Tater Tot Chicken Casserole
Don't miss all of our slow cooker chicken recipes.
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.
Slow Cooker Crockpot Chicken Enchilada Soup
Ingredients
- 2 Teaspoon Olive Oil
- ½ cup Onion chopped
- 3 Garlic minced
- 3 cups Chicken Broth
- 8 oz Tomato Sauce
- 1-2 Teaspoon Chipotle Peppers in Adobo Sauce
- ¼ cup Cilantro chopped
- 15 oz Black Beans rinsed
- 14.5 oz Diced Tomatoes
- 2 cups frozen corn
- 1 Teaspoon Cumin
- ½ Teaspoon Dried Oregano
- 1 pound Chicken Breast
- ¼ scallions chopped
- ¾ cup cheddar cheese
Instructions
- Heat oil and add in onions and garlic, saute
- Add in chicken broth, tomato sauce, chipotle adobo sauce, bring to boil
- Add in cilantro, pour into crock pot carefully
- Add in beans, diced tomatoes, corn, cumin, oregano, and stir
- Add in chicken
- Cook on low for 4-6 hours, shred chicken
- Serve with sour cream, cheddar cheese, scallions and cilantro
Kitchen Tools
- Slow cooker
- Saucepan
Nutrition
Recipe originally shared on November 24, 2017. Updated on March 25, 2020
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