Go Back
–+ servings
sliced bourbon honey ham in a baking dish
Print

Bourbon Glazed Ham Recipe

How to make a Bourbon Glazed Ham Recipe that is great for Easter, Thanksgiving, Christmas or any day of the year.
Course Entree
Cuisine American
Keyword Bourbon Glazed Ham, Bourbon Ham
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Servings 16
Calories 598kcal
Author Tammilee Tips

Equipment

  • Roasting Racks
  • Pastry Brush

Ingredients

  • 7 pound Bone in fully cooked spiral sliced ham 7-9 pounds
  • 1 cup Honey
  • ½ cup Bourbon
  • ½ cup Molasses
  • ¼ cup orange juice
  • 2 Tablespoon Dijon Mustard

Instructions

  • Place ham in a roasting pan, cut diamond shapes into the top of the ham ½ in deep
  • Bake at 325 degrees for 2 hours
  • In a small saucepan, combine honey, bourbon, molasses, orange juice and Dijon Mustard. Cook and stir until smooth
  • Brush the ham with the glaze, bake for 20-25 minutes longer or until ham temperature is 140 degrees. Brush occasionally with additional glaze

Nutrition

Calories: 598kcal | Carbohydrates: 26g | Protein: 43g | Fat: 33g | Saturated Fat: 12g | Cholesterol: 123mg | Sodium: 2382mg | Potassium: 743mg | Fiber: 1g | Sugar: 26g | Vitamin A: 8IU | Vitamin C: 2mg | Calcium: 38mg | Iron: 2mg