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Air fryer baked potato topped with sour cream, bacon, and cheddar cheese
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Air Fryer Baked Potato Recipe

Epic Air Fryer Baked Potato Recipe is easy and tastes amazing. Add your favorite toppings to create a loaded baked potato.
Course Main Course, Side Dish
Cuisine American
Keyword Air Fryer Baked Potato
Prep Time 3 minutes
Cook Time 40 minutes
Total Time 43 minutes
Servings 2
Calories 168kcal
Author Tammilee Tips

Equipment

  • Air Fryer
  • Kitchen Tongs

Ingredients

Instructions

  • Wash potatoes and pat them dry. Use a fork to pierce the potato in multiple places.
  • Spray potatoes with olive oil spray and sprinkle with salt
  • Place potatoes in a single layer in the air fryer basket.
  • Air fry at 400 degrees for 30-35 minutes. Check to see if the potato is done. If the potato is not done air fry for additional 5-10 minutes
  • Remove potatoes from the air fryer and cut open to release the steam.
  • Garnish with your favorite toppings.

Nutrition

Calories: 168kcal | Carbohydrates: 38g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 888mg | Fiber: 3g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 12mg | Calcium: 28mg | Iron: 2mg