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Air Fryer chickpeas in a white bowl
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Air Fryer Chickpeas Recipe

Easy ranch flavored air fryer chickpeas are the perfect crispy snack.
Course Appetizer, Snack
Cuisine American
Keyword Air Fryer Chickpeas
Prep Time 5 minutes
Cook Time 12 minutes
1 hour
Total Time 1 hour 17 minutes
Servings 2 cups
Calories 476kcal
Author Tammilee Tips

Equipment

  • Large Mixing Bowl
  • Cookie Sheets
  • Air Fryer

Ingredients

Instructions

  • Drain and rinse garbanzo beans. Spread beans on a paper towel lined baking sheet and allow to air dry for at least an hour.
  • Add garbanzo beans to a mixing bowl and coat with olive oil. Add in ranch dressing mix and toss until all of the chickpeas are evenly coated.
  • Add chickpeas to the air fryer and evenly spread them in the air fryer basket.
  • Air fry at 400 degrees for 10-12 minutes. Shake basket every 4 minutes.

Nutrition

Calories: 476kcal | Carbohydrates: 71g | Protein: 20g | Fat: 13g | Saturated Fat: 2g | Sodium: 1141mg | Potassium: 660mg | Fiber: 17g | Sugar: 11g | Vitamin A: 61IU | Vitamin C: 3mg | Calcium: 111mg | Iron: 7mg