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Baby Guinness Shot Recipe
How to make a Baby Guinness Shot perfect for St. Patrick's Day. This layered cocktail shot is made with Bailey's Irish Cream and Kahlua Coffee Liqueur.
Course
Cocktail
Cuisine
American
Keyword
Baby Guinness Shot
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
Calories
96
kcal
Author
Tammilee Tips
Equipment
Bartending Spoon
Mini Beer Shot Glass
Ingredients
.75
Ounce
Kahlua Coffee Liqueur
.25
Ounce
Bailey’s Irish Cream
Instructions
Add Kahlua to a shot glass.
Slowly pour the Irish Cream over the back of a bartending spoon to form the foam at the top of the shot.
Nutrition
Calories:
96
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
2
mg
|
Sugar:
11
g