Bacon Cheddar Ranch Dip
Easy creamy Bacon Cheddar Ranch Dip Recipe takes minutes to prepare and tastes amazing. The perfect party appetizer.
Servings 12
Calories 227kcal
Equipment
- Large Mixing Bowl
- Hand Mixer
Ingredients
- 1 cup Sour Cream
- 2 Tablespoon Hidden Valley Ranch mix 1oz package
- 8 oz Cream Cheese
- 8 Bacon
- 1.5 cups Cheddar Cheese
- Green Onion garnish
Instructions
- Cook bacon and set to the side on a paper towel covered plate
- Combine sour cream, cream cheese, and ranch dressing mix in a large bow. Using a hand mixer to mix together until nice and creamy.
- Set aside a small portion of chopped bacon and cheddar cheese for the garnish.
- Stir in chopped bacon and cheddar cheese until evenly distributed.
- Store in the refrigerator until you are ready to serve. Garnish with green onions, chopped bacon, and shredded cheddar cheese right before serving.
Nutrition
Calories: 227kcal | Carbohydrates: 3g | Protein: 7g | Fat: 21g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 448mg | Potassium: 96mg | Sugar: 1g | Vitamin A: 520IU | Vitamin C: 1mg | Calcium: 142mg | Iron: 1mg