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Baileys Whipped Cream Recipe
Easy 3 ingredient Baileys Whipped Cream is perfect for desserts, coffee, or even hot chocolate.
Course
Dessert
Cuisine
American
Keyword
Baileys Whipped Cream
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Calories
1054
kcal
Author
Tammilee Tips
Equipment
KitchenAid Mixer
Hand Mixer
Ingredients
1
cup
Heavy Whipping Cream
Cold
3-4
Tablespoon
Confectioners Powdered Sugar
1.5
oz
Bailey’s Irish Cream
Instructions
Add Heavy Whipping Cream and Confectioners sugar to a chilled mixing bowl. Use the whisk attachment to whip until soft peaks form.
Slowly pour in Baileys irish cream until combined and peaks form.
Nutrition
Calories:
1054
kcal
|
Carbohydrates:
41
g
|
Protein:
6
g
|
Fat:
94
g
|
Saturated Fat:
58
g
|
Cholesterol:
326
mg
|
Sodium:
91
mg
|
Potassium:
179
mg
|
Sugar:
32
g
|
Vitamin A:
3499
IU
|
Vitamin C:
1
mg
|
Calcium:
155
mg
|
Iron:
1
mg