Go Back
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Big Mac Salad Recipe
Easy Big Mac Salad Recipe! Enjoy the flavors of a Big Mac without the bun in this salad. Low carb salad that is super easy to prepare.
Course
Salad
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
Calories
286
kcal
Author
Tammilee Tips
Equipment
Salad Bowl
Ingredients
1.5
Cups
Ground Beef
cooked and drained, about ½ pound
1
white onion
chopped
6-8
Cups
lettuce
chopped
30
dill pickle slices
4
Roma Tomatoes
chopped
¼
Cup
Cheddar Cheese
shredded
¼
Cup
Big Mac Sauce
Instructions
Prepare Big Mac Sauce and set it in the fridge
Prepare ground beef, drain and set to the side
Chop all of the veggies and gather all the ingredients.
Add all ingredients to a salad bowl, you can serve the Big Mac Sauce over the top or on the side.
Nutrition
Calories:
286
kcal
|
Carbohydrates:
10
g
|
Protein:
18
g
|
Fat:
20
g
|
Saturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
67
mg
|
Sodium:
575
mg
|
Potassium:
622
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
1226
IU
|
Vitamin C:
14
mg
|
Calcium:
120
mg
|
Iron:
3
mg