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Apple Pie Dumpling on a white plate next to a glass baking dish
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Bite-Size Apple Pie Dumplings

How to make bite-size apple pie Dumplings
Course Dessert
Cuisine American
Keyword Apple Pie Crescents, Apple Pie Dumplings
Prep Time 10 minutes
Cook Time 33 minutes
Total Time 43 minutes
Servings 16
Calories 216kcal
Author Tammilee Tips

Equipment

  • 9X13 Pan

Ingredients

Instructions

  • Preheat oven to 350 degrees
  • Unroll Crescent Rolls, Cut Apples in 16 slices
  • Roll Crescent douh with 1 apple slice starting from the smallest corner and rolling up.
  • Place wrapped apples in a 9X13 baking dish
  • Combine melted butter, brown sugar and cinnamon until mixed together
  • Pour brown sugar mixture over crescent rolls evenly
  • Pour Sprite along the edge of the pan and in the center. Make sure to not pour over the top of the dumplings.
  • Bake for 33-36 minutes until golden brown. Let sit for 10-15 minutes

Nutrition

Calories: 216kcal | Carbohydrates: 22g | Protein: 1g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 23mg | Sodium: 300mg | Potassium: 73mg | Fiber: 1g | Sugar: 12g | Vitamin A: 294IU | Vitamin C: 5mg | Calcium: 17mg | Iron: 1mg