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Butterfinger Shot Recipe
Easy 3 ingredient Butterfinger Shot Recipe that tastes amazing
Course
Cocktail
Cuisine
American
Keyword
Butterfinger Shot
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
Calories
147
kcal
Author
Tammilee Tips
Equipment
Shot Glasses
Cocktail Shaker
Ingredients
.5
Ounce
Bailey’s Irish Cream
.5
Ounce
Butterscotch Schnapps
.5
Ounce
Kahlua Coffee Liqueur
Instructions
Crush Butterfinger candy bar into small pieces. Add chocolate syrup to a small bowl.
Dip shot glass into chocolate syrup and then roll it in the Butterfinger pieces. Set to the side.
Add all ingredients to a cocktail shaker filled with ice.
Shake and strain into shot glasses.
Nutrition
Calories:
147
kcal
|
Carbohydrates:
16
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
1
mg
|
Sugar:
15
g