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Crock Pot Cajun Smoked Sausage Po’Boy on a white plate
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Crock Pot Cajun Smoked Sausage Po’Boys Recipe

How to make delicious Crock Pot Cajun Smoked Sausage Po’Boys Recipe
Course Crock Pot Entree, Entree
Cuisine American
Keyword hot sausage po boy, sausage po boy
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 4
Calories 137kcal
Author Tammilee Tips

Equipment

  • Slow cooker

Ingredients

Instructions

  • Arrange peppers and onion slices on the bottom of the crock pot
  • Place sausages on top of vegetables
  • Sprinkle with chili powder and Cajun seasoning
  • Top with both cans of tomatoes
  • Cover and cook on low for 4 to 6 hours until sausages are hot and sauce is bubbly
  • Turn to warm for serving
  • Spoon onto hoagie rolls and enjoy

Nutrition

Calories: 137kcal | Carbohydrates: 9g | Protein: 5g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 23mg | Sodium: 451mg | Potassium: 376mg | Fiber: 3g | Sugar: 4g | Vitamin A: 1698IU | Vitamin C: 49mg | Calcium: 39mg | Iron: 2mg