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Crock Pot Kielbasa with Red Cabbage and Apples Recipe
How to make delicious Crock Pot Kielbasa with Red Cabbage and Apples Recipe
Course
Crock Pot Entree, Entree, Main Course
Cuisine
American
Keyword
cabbage and kielbasa crockpot, Sausage and Cabbage Slow Cooker, Slow Cooker Red Cabbage
Prep Time
20
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
20
minutes
minutes
Servings
4
Calories
618
kcal
Author
Tammilee Tips
Equipment
Slow cooker
Ingredients
1
yellow onion
large, thinly sliced
1
pound
kielbasa
cut into 1 inch segments
1
red cabbage
small shredded
2
apples
cored and cut into wedges
3
Tablespoon
Butter
¼
cup
Apple Cider Vinegar
½
cup
Ketchup
1
Tablespoon
Light Brown Sugar
¼
teaspoon
Garlic Powder
¼
teaspoon
Salt and pepper to taste
Instructions
Cook onions in a skillet until lightly caramelized, place in crock pot
Place all remaining ingredients in the crock pot and stir to combine
Cook on low for 4 hours
Nutrition
Calories:
618
kcal
|
Carbohydrates:
44
g
|
Protein:
20
g
|
Fat:
42
g
|
Saturated Fat:
17
g
|
Cholesterol:
102
mg
|
Sodium:
1547
mg
|
Potassium:
1021
mg
|
Fiber:
7
g
|
Sugar:
28
g
|
Vitamin A:
2810
IU
|
Vitamin C:
128
mg
|
Calcium:
127
mg
|
Iron:
4
mg