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Crock Pot Rice
Did you know you can use your crockpot to make rice? Check out this easy crock pot rice recipe and let your slow cooker do all the work for you.
Course
Side Dish
Cuisine
American
Keyword
Crockpot Rice, How to make rice in the crockpot
Prep Time
5
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
5
minutes
minutes
Servings
6
people
Calories
266
kcal
Author
Tammilee Tips
Equipment
Slow cooker
Ingredients
2
Cups
Rice
4
Cups
Water
or Stock
2
Tablespoon
Butter
1
teaspoon
Salt
US Customary
-
Metric
Instructions
Pour rice into the slow cooker bowl
Pour the stock or water over the rice.
Add the butter and salt to the water.
Cover and cook on high for approximately 2 hours.
Check the progress from 1.5 hours on, so that you can stop the cooking when it gets to the desired texture that you prefer.
Notes
Calories were calculated with stock, they will be lower if you use water.
Nutrition
Calories:
266
kcal
|
Carbohydrates:
51
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
1051
mg
|
Potassium:
70
mg
|
Sugar:
1
g
|
Vitamin A:
450
IU
|
Calcium:
17
mg
|
Iron:
0.5
mg