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Crock Pot Spinach Artichoke Dip
How to make Crockpot Spinach Artichoke Dip! A great slow cooker appetizer.
Course
Appetizer, Crock Pot Appetizer
Cuisine
American
Keyword
Easy Spinach Artichoke Dip, Spinach Artichoke Dip Crockpot Recipe
Prep Time
5
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
5
minutes
minutes
Servings
8
Calories
219
kcal
Author
Tammilee Tips
Equipment
Slow cooker
Ingredients
9
Ounce
frozen spinach
1
can
artichoke hearts
8
Ounce
Cream Cheese
¾
cup
Mozzarella Cheese
½
cup
Parmesan Cheese
¼
cup
Milk
Pinch
Salt and pepper to taste
Instructions
Combine ingredients in crock pot
Cook on high for 2 hours
Stir ingredients occasionally to combine
Nutrition
Calories:
219
kcal
|
Carbohydrates:
6
g
|
Protein:
8
g
|
Fat:
18
g
|
Saturated Fat:
8
g
|
Cholesterol:
44
mg
|
Sodium:
472
mg
|
Potassium:
175
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
4751
IU
|
Vitamin C:
12
mg
|
Calcium:
215
mg
|
Iron:
1
mg