Go Back
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Crock Pot Split Pea Soup Recipe
How to make crockpot split pea soup at home! So easy to make in the slow cooker.
Course
Soup
Cuisine
American
Keyword
Crockpot Split Pea Soup, Slow Cooker Split Pea Soup, Split Pea Soup
Prep Time
15
minutes
minutes
Cook Time
5
hours
hours
Total Time
5
hours
hours
15
minutes
minutes
Servings
8
Calories
218
kcal
Author
Tammilee Tips
Equipment
Slow cooker
Ingredients
1
cup
Celery
chopped
1
pound
dried split peas
2
Bay Leaf
10
cups
Water
½
Teaspoon
Dried Oregano
5
Chicken Bouillon Cubes
2
potatoes
peeled and diced
1
Onion
diced
1 ½
cups
Carrots
diced
½
Teaspoon
Garlic Powder
Instructions
Add all ingredients to the crock pot
Cook on high for 5 hours
Remove bay leaves, stir and serve
Nutrition
Calories:
218
kcal
|
Carbohydrates:
39
g
|
Protein:
15
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
648
mg
|
Potassium:
694
mg
|
Fiber:
16
g
|
Sugar:
7
g
|
Vitamin A:
4151
IU
|
Vitamin C:
4
mg
|
Calcium:
61
mg
|
Iron:
3
mg