Crock Pot Sweet Potato Casserole
Crock Pot Sweet Potato Casserole is perfect for a family meal or holidays! This Crock Pot Sweet Potato Casserole is easy to make and tastes amazing!
Servings 6
Calories 694kcal
Equipment
- Slow cooker
Ingredients
- 80 oz sweet potato canned, drained and mashed
- ⅓ cup Butter melted
- 2 Tablespoon White Sugar
- 2 Tablespoon Brown Sugar
- 1 Tablespoon Orange Juice
- 2 Eggs beaten
- ½ cup Milk
- ⅔ cup Brown Sugar
- ⅔ cup chopped pecans Optional
- 4 Tablespoon All Purpose Flour
- 4 teaspoon Butter melted
Instructions
- Combine Sweet Potatoes, ⅓ cup butter, 2 tablespoon butter, 2 tablespoon sugar, and 2 tablespoon brown sugar
- Beat in Orange Juice, eggs and milk, transfer to crock pot
- Combine pecans, ⅔ cup brown sugar, flour, butter, and whisk together
- Spread over the top of the sweet potatoes
- Cover and cook on high for 3-4 hours
Nutrition
Calories: 694kcal | Carbohydrates: 115g | Protein: 10g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 89mg | Sodium: 359mg | Potassium: 1408mg | Fiber: 13g | Sugar: 49g | Vitamin A: 54145IU | Vitamin C: 10mg | Calcium: 182mg | Iron: 3mg