Crockpot Taco Meat
How to make Crockpot Taco Meat with ground beef
Servings 2
Calories 1346kcal
Equipment
- Slow cooker
- Hamburger Mix and Chop
Ingredients
- ¾ cup Corn Meal
- 1 ½ cup Milk
- 1 egg beaten
- 1 pound Ground Beef browned and drained
- 1 Chili Seasoning
- 1 RO-TEL Diced Tomatoes & Green Chilies
- 16 Ounce corn drained
- 1 cup Cheddar cheese grated
Instructions
- Combine cornmeal, egg and milk in a large bowl.
- Stir in meat, chili seasoning, ro-tel/tomatoes, corn until well blended. Pour into crock pot
- Cover and cook on high for 1 hour or low for 3 hours
- Sprinkle cheddar cheese over the top and cook until cheese is melted
Nutrition
Calories: 1346kcal | Carbohydrates: 101g | Protein: 76g | Fat: 73g | Saturated Fat: 31g | Cholesterol: 306mg | Sodium: 616mg | Potassium: 1671mg | Fiber: 11g | Sugar: 21g | Vitamin A: 1903IU | Vitamin C: 12mg | Calcium: 691mg | Iron: 8mg