Fiesta Ranch Dip - Tammilee Tips

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Fiesta Ranch Dip with shredded cheddar cheese garnish in a white bowl surrounded by tortilla chips

Fiesta Ranch Dip

Easy Fiesta Ranch Dip is the perfect party appetizer dip. So easy to make and tastes amazing.

Course Appetizers

Cuisine American

Keyword Fiesta Ranch Dip

Prep Time 5

Refrigeration 3

Total Time 3 5

Servings

Calories 293kcal

Author Tammilee Tips

Equipment

Large Mixing Bowl

Ingredients

1 Ounce Ranch dressing mix = 2 tbsp
16 Ounce Sour Cream
10 Ounce RO-TEL Diced Tomatoes & Green Chilies
11 Ounce Southwest corn
1 cup Shredded Cheddar Cheese or Mexican four cheese blend

Instructions

Drain excess liquid from the southwest corn and the Rotel.
Combine all ingredients in a large mixing bowl and stir together.
Refrigerate in a covered container until ready to serve.

Nutrition

Calories: 293kcal | Carbohydrates: 18g | Protein: 8g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 59mg | Sodium: 600mg | Potassium: 327mg | Fiber: 2g | Sugar: 6g | Vitamin A: 852IU | Vitamin C: 8mg | Calcium: 235mg | Iron: 1mg