Green Jello Salad Recipe
How to make a delicious Green Jello Salad with fruit coctail
Servings 12
Calories 167kcal
Equipment
- 9X13 Pan
- Large Mixing Bowl
Ingredients
- 15 Ounce fruit cocktail drained
- 6 Ounce Lime Jell-O
- 2 cups boiling water
- 8 Ounce Cream Cheese room temperature
- 8 Ounce cool whip thawed
- Maraschino cherries garnish
- Cool Whip Garnish
Instructions
- Mix together Lime Jello and Boiling water until combined.
- Add in cream cheese and mix together with a hand mixer until combined. Be very careful it will be HOT
- Refrigerate jello mix for 1 hour to cool it down.
- Remove jello mix from refrigerater and mix in Cool Whip until combined.
- Fold in fruit cocktail and pour mixture into a 9x13 baking dish. Place baking dish in the refrigerator for 3-4 hours until set.
- Remove from the refrigerator and top with Cool Whip and maraschino cherries.
Nutrition
Calories: 167kcal | Carbohydrates: 24g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 144mg | Potassium: 79mg | Fiber: 1g | Sugar: 21g | Vitamin A: 361IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 1mg