Homemade Irish Cream Recipe - Tammilee Tips

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Equipment

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–+ servings

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Homemade Irish Cream in a glass next to a full bottle

Homemade Irish Cream Recipe

How to make home made Irish Cream with Irish whiskey.

Course Cocktail, Drinks

Cuisine American

Keyword Irish Cream Recipe

Prep Time 10

Total Time 10

Servings

Calories 277kcal

Author Tammilee Tips

Equipment

Blender
Glass Bottle

Ingredients

1⅔ cups Jameson Irish whiskey
1 cup Heavy Whipping Cream
14 oz Sweetened Condensed Milk
2 Tablespoon chocolate syrup
2 teaspoon Vanilla Extract
1 teaspoon instant coffee

Instructions

Combine all ingredients in a blender and puree on high speed for 30 seconds.
Transfer mixture to an airtight glass bottle. Shake before serving
**Store in refrigerator**

Nutrition

Calories: 277kcal | Carbohydrates: 23g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 38mg | Sodium: 54mg | Potassium: 155mg | Fiber: 1g | Sugar: 21g | Vitamin A: 380IU | Vitamin C: 1mg | Calcium: 108mg | Iron: 1mg