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–+ servings
Seasoned red breakfast potatoes in a dark skillet
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How to make Breakfast Potatoes

How to make skillet breakfast potatoes at home with red potatoes and seasoning. Super easy breakfast recipe.
Course Breakfast, Side Dish
Cuisine American
Keyword breakfast Potatoes, How to make breafkast potatoes, skillet breakfast potatoes
Prep Time 8 minutes
Cook Time 16 minutes
Total Time 24 minutes
Servings 4
Calories 187kcal
Author Tammilee Tips

Equipment

  • Saucepan

Ingredients

Instructions

  • Cut red potatoes into small pieces
  • Add olive oil to your pan and allow to warm up. Add in red potatoes and sprinkle seasoning over the top.
  • Cover and cook for 8 minutes on medium high, stir potatoes half way
  • Lower heat to medium low, stir and continue to cook for an additional 8 minutes

Nutrition

Calories: 187kcal | Carbohydrates: 42g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Sodium: 193mg | Potassium: 1211mg | Fiber: 5g | Sugar: 3g | Vitamin A: 19IU | Vitamin C: 23mg | Calcium: 27mg | Iron: 2mg