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Slice of lemon ice box pie on a white plate with lemons and the full pie behind it
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Lemon Icebox Pie Recipe

Easy Lemon Icebox Pie recipe that takes minutes to prepare and tastes amazing
Course Dessert
Cuisine American
Keyword Lemon Icebox Pie
Prep Time 10 minutes
Refrigeration 3 hours
Total Time 3 hours 10 minutes
Servings 8
Calories 451kcal
Author Tammilee Tips

Equipment

  • Glass Batter Bowl
  • Hand Mixer
  • Pie Dish
  • Pie Server

Ingredients

Instructions

  • Beat together cream cheese and sweetened condensed milk until smooth.
  • Beat in lemonade concentrate. Fold in Cool Whip
  • Pour into graham cracker crust and refrigerate until set.

Nutrition

Calories: 451kcal | Carbohydrates: 60g | Protein: 8g | Fat: 21g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 50mg | Sodium: 274mg | Potassium: 292mg | Fiber: 1g | Sugar: 46g | Vitamin A: 563IU | Vitamin C: 4mg | Calcium: 207mg | Iron: 1mg