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Leprechaun Beer
Easy Leprechaun Beer Shot perfect for St. Patrick's Day Parties
Course
Cocktail
Cuisine
American
Keyword
Leprechaun Beer
Prep Time
2
minutes
minutes
Total Time
2
minutes
minutes
Servings
1
Calories
152
kcal
Author
Tammilee Tips
Equipment
Mini Beer Shot Glass
Ingredients
1
Ounce
Green Crème de Menthe
.5
Ounce
Bailey’s Irish Cream
Instructions
Slowly pour Green Crème De Menthe into the shot glass.
Pour Bailey's Irish Cream over the back of a spoon slowly to create the foam layer at the top of the Leprechaun Beer.
Nutrition
Calories:
152
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
1
mg
|
Sugar:
15
g
|
Iron:
1
mg