Molasses Cookies
How to make a delicious Soft Old Fashioned Molasses Cookie Recipe
Servings 30
Calories 145kcal
Equipment
- Cookie Sheets
- Hand Mixer
- Cookie Scoop - Medium
Ingredients
- ¾ cup Butter
- 1 cup White Sugar
- 1 egg
- ¼ cup Molasses
- 2 Tablespoon Milk
- 1 teaspoon Vanilla Extract
- 2 ½ cups All Purpose Flour
- 1 ½ teaspoon baking soda
- 1 teaspoon Ground Cinnamon
- ¾ teaspoon Salt
- White Sugar for coating the cookie dough
Instructions
- Cream butter and 1 cup of sugar until light and fluffy.
- Beat in the egg, molasses, milk and vanilla
- Combine the flour, baking soda, cinnamon, and salt
- Gradually add in flour mixture to sugar mixture
- Roll into 1 ¼ inch balls, roll in sugar, place on sprayed baking sheets
- Bake at 350 degrees for 10-14 minutes until tops crack and edges are slightly firm.
- Cool on wire racks
Nutrition
Calories: 145kcal | Carbohydrates: 21g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 207mg | Potassium: 72mg | Fiber: 1g | Sugar: 11g | Vitamin A: 190IU | Calcium: 14mg | Iron: 1mg