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Mummy Brownies
Easy Mummy Brownies are a fantastic Halloween Treat or snack
Course
Dessert
Cuisine
American
Prep Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
12
Calories
187
kcal
Author
Tammilee Tips
Equipment
Cookie Sheets
Parchment Paper
Large Mixing Bowl
Ingredients
1
box
Brownie Mix
Eggs, Oil, Water
Candy Eyes
Vanilla Almond Bark
Instructions
Bake brownies of choice. Allow to cool.
Cut brownies into even squares/rectangles. We normally cut rectangles so there is more space to add mummy bandages along the brownie.
Spread brownies on a parchment lined baking sheet on a flat surface.
Melt almond bark/white chocolate bark in the microwave in 30 second intervals in microwave-safe bowl, make sure to stir after every interval.
Create mummy bandages with melted chocolate. We use a spoon and swing it back and forth in a zigzag motion to create a random pattern.
Add candy eyeballs and allow to set.
Nutrition
Calories:
187
kcal
|
Carbohydrates:
33
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
3
g
|
Sodium:
124
mg
|
Sugar:
21
g
|
Iron:
1
mg