Mummy Donuts
Easy Mummy Donuts perfect for Halloween
Servings 12
Calories 270kcal
Equipment
- Cookie Sheets
- Parchment Paper
Ingredients
- 12 powdered donuts
- 24 Candy Eyes
- 1 package Vanilla Almond Bark
Instructions
- Arrange powdered sugar donuts on a baking sheet lined with parchment paper.
- Melt almond bark/white chocolate melts in 30 second increments. Stir after every 30 seconds until completely melted.
- Add 2 drops of candy melt to the donut to attach the candy eyes
- Spread white chocolate back and forth across the donuts to create the mummy bandages. Allow to set before serving.
Nutrition
Calories: 270kcal | Carbohydrates: 34g | Fat: 13g | Saturated Fat: 13g | Sodium: 14mg | Sugar: 34g