Olive Garden Alfredo Sauce Recipe
How to make Olive Garden Alfredo Sauce at home!
Servings 6
Calories 312kcal
Equipment
- Saucepan
Ingredients
- ¼ cup Butter softened to room temperature
- ¼ cup Cream Cheese softened to room temperature
- 1 cup Heavy Whipping Cream
- ½ cup Milk
- 1 cup Parmesan Cheese grated
- ½ Teaspoon Garlic grated/minced
- 1 Teaspoon Garlic Powder
- ¼ Teaspoon Black Pepper
- Salt
Instructions
- Melt butter in a sauce pan over medium heat
- When butter is melted add in minced garlic and saute for a few seconds
- Add in cream cheese, heavy cream, milk, garlic powder, black pepper, and parmesan
- Whisk until all ingredients are combined and there are no lumps
- Salt to taste
- Add in cooked fettuccine noodles and toss to coat
Nutrition
Calories: 312kcal | Carbohydrates: 4g | Protein: 8g | Fat: 30g | Saturated Fat: 19g | Cholesterol: 97mg | Sodium: 389mg | Potassium: 96mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1118IU | Vitamin C: 1mg | Calcium: 260mg | Iron: 1mg