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Peanut Butter and Jelly Cookies
How to make delicious Peanut Butter and Jelly Cookies
Course
Dessert
Cuisine
American
Keyword
Peanut butter and jelly cookies
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
24
Calories
126
kcal
Author
Tammilee Tips
Equipment
Cookie Sheets
Parchment Paper
Ingredients
1 ¼
cups
All Purpose Flour
¼
Teaspoon
Baking Powder
¼
Teaspoon
baking soda
¼
Teaspoon
Salt
½
cup
Unsalted Butter
room temp
½
cup
White Sugar
½
cup
Light Brown Sugar
½
cup
peanut butter
1
egg
large
1 ¼
Teaspoon
Vanilla Extract
Instructions
Pre-heat oven to 350 degrees
Combine flour, baking powder, baking soda, and salt in a medium mixing bowl, stir to combine
Beat butter until creamy in a large mixing bowl, add in sugar and the brown sugar until fluffy and well combined
Beet in peanut butter until combined. Add in egg and vanilla and beat until combined
Stir in flour mixture until well combined
Form into balls and use your thumb or the end of a wooden spoon to make an indentation in the top
Bake for 10-12 minutes
Allow to cool before spooning on your favorite jelly.
We used strawberry jelly but you could use any flavor you like.
Nutrition
Calories:
126
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Cholesterol:
17
mg
|
Sodium:
67
mg
|
Potassium:
56
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
128
IU
|
Calcium:
12
mg
|
Iron:
1
mg