Raising Cane's Sauce Recipe - Tammilee Tips

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–+ servings

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a white bowl filled with sauce, garlic bread, and chicken pieces

Raising Cane's Sauce Recipe

How to make Cane's Sauce at home with easy pantry ingredients.

Course side

Cuisine American

Keyword cane's sauce, raising cane's sauce recipe

Prep Time 5

Refrigeration 3

Total Time 3 5

Servings

Calories 85kcal

Author Tammilee Tips

Equipment

mixing bowl
Whisk

Ingredients

1 cup Mayonnaise
½ cup Ketchup We use Heinz
1 Tablespoon Worcestershire Sauce
1 teaspoon Worcestershire Sauce
1 teaspoon Garlic Powder
¼ teaspoon Salt
1.5 teaspoon Black Pepper

Instructions

Combine all ingredients in a bowl and whisk together until combined. Store in the fridge for a few hours before serving.

Nutrition

Calories: 85kcal | Carbohydrates: 2g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 166mg | Potassium: 34mg | Fiber: 1g | Sugar: 2g | Vitamin A: 40IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg