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Ranch pretzels piled in a white bowl on a cloth napkin
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Ranch Pretzels Recipe

How to make easy Ranch Pretzels that are a great easy snack.
Course Appetizer, Snack
Cuisine American
Keyword Ranch pretzel recipe, Ranch Pretzels
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 15
Calories 205kcal
Author Tammilee Tips

Equipment

  • Cookie Sheets
  • Parchment Paper
  • Microwave Cover

Ingredients

Instructions

  • Preheat oven to 300 degrees
  • Spread pretzels in the baking pan, melt butter
  • Add ½ the ranch mix to the butter and stir together. Pour butter mix over the pretzels, spread remaining ranch mix over the top.
  • Mix pretzels togethr and make sure they are coated in butter mix. Bake for 15 minutes
  • Stir pretzels and bake for an additional 15 minutes.
  • Remove pretzels from the oven and stir to make sure they are not clumped together. Allow to cool in the pan.

Nutrition

Calories: 205kcal | Carbohydrates: 26g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 704mg | Potassium: 44mg | Fiber: 1g | Sugar: 1g | Vitamin A: 284IU | Calcium: 8mg | Iron: 2mg