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Slow Cooker Crock Pot Banana Bread Oatmeal Recipe
Slow Cooker Crock Pot Banana Bread Oatmeal Recipe your family will love from
Course
Breakfast
Cuisine
American
Keyword
Banana Bread Oatmeal
Prep Time
10
minutes
minutes
Cook Time
5
hours
hours
Total Time
5
hours
hours
10
minutes
minutes
Servings
6
Calories
192
kcal
Author
Tammilee Tips
Equipment
Slow cooker
Ingredients
1
c
steel cut oats
2
Bananas
large, mashed
4
c
Cashew Milk
can use 4 c of regular milk as well
¼
c
Brown Sugar
1
Teaspoon
Ground Cinnamon
¼
Teaspoon
Cloves
powdered
½
Teaspoon
Ground Nutmeg
US Customary
-
Metric
Instructions
In a parchment lined slow cooker bowl, mix all ingredients together. Still well.
Cook on low for 5 – 7 hours or high for 3 – 4 hours, depending on how chewy you like the oats.
Upon serving, garnish with cream, fresh bananas and a sprinkle of cinnamon.
Nutrition
Calories:
192
kcal
|
Carbohydrates:
37
g
|
Protein:
5
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
110
mg
|
Potassium:
153
mg
|
Fiber:
4
g
|
Sugar:
14
g
|
Vitamin A:
25
IU
|
Vitamin C:
3
mg
|
Calcium:
27
mg
|
Iron:
1
mg