Snow Ice Cream
How to make Snow Ice Cream with fresh snow and a few ingredients.
Servings 6
Calories 208kcal
Equipment
- Large Mixing Bowl
Ingredients
- 10 cups Snow
- 12 oz Evaporated Milk
- 1 Teaspoon Vanilla Extract
- 1 cup White Sugar
Instructions
- Collect fresh snow in a large bowl
- Stir in evaporated milk, vanilla, and sugar until combined.
- Top with your favorite topping and enjoy
Nutrition
Calories: 208kcal | Carbohydrates: 39g | Protein: 4g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 16mg | Sodium: 80mg | Potassium: 172mg | Sugar: 39g | Vitamin A: 136IU | Vitamin C: 1mg | Calcium: 160mg | Iron: 1mg