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spicy oyster crackers in a wooden bowl on a burlap cloth
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Spicy Oyster crackers

How to make easy Spicy Oyster Crackers! These spicy ranch oyster crackers taste amazing.
Course Snack
Cuisine American
Keyword Spicy Oyster Crackers
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 17
Calories 124kcal
Author Tammilee Tips

Equipment

  • Parchment Paper
  • Cookie Sheets

Ingredients

Instructions

  • Preheat oven to 250 degrees
  • Combine Vegetable Oil, crushed red peppers, and dry ranch mix in a small bowl and whisk together.
  • Pour oyster crackers in a ziploc bag, Pour in pepper ranch mix and shake to coat crackers
  • Spread coated oyster crackers onto a parchment paper lined baking sheet
  • Bake for 20 minutes, tossing crackers halfway through
  • Allow to cool before serving.

Nutrition

Calories: 124kcal | Carbohydrates: 12g | Protein: 1g | Fat: 8g | Saturated Fat: 6g | Trans Fat: 1g | Sodium: 278mg | Potassium: 27mg | Fiber: 1g | Sugar: 1g | Vitamin A: 52IU | Vitamin C: 2mg | Calcium: 3mg | Iron: 1mg