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Spicy Southwest Biscuits Recipe
How to make delicious Spicy Southwest Biscuits
Course
Bread
Cuisine
American
Keyword
Rotel Biscuits, Spicy Biscuits
Servings
12
Calories
196
kcal
Author
Tammilee Tips
Equipment
Cookie Sheets
Parchment Paper
Ingredients
3 ½
cups
Bisquick Baking Mix
1
Tablespoon
Taco seasoning
1
RO-TEL Diced Tomatoes & Green Chilies
1
cup
Milk
1
cup
mexican blend cheese
grated
Instructions
Pre-heat oven to 425 degrees
Combine pancake mix and taco seasoning, stir in Rotel and milk
Fold in the cheese
Use a spoon to drop balls of dough onto baking sheet sprayed with non stick spray
Bake for 11-14 minutes
Nutrition
Calories:
196
kcal
|
Carbohydrates:
25
g
|
Protein:
6
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
586
mg
|
Potassium:
161
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
163
IU
|
Vitamin C:
3
mg
|
Calcium:
160
mg
|
Iron:
1
mg