Swedish Meatballs Crockpot Recipe - Tammilee Tips

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Swedish meatballs stacked in a white square dish

Swedish Meatballs Crockpot Recipe

How to make delicious Crockpot Swedish Meatballs Recipe.

Course Appetizer, Crock Pot, Crock Pot Appetizer

Cuisine American

Keyword Slow Cooker Swedish Meatballs, Swedish Meatball Crockpot

Prep Time 15

Cook Time 6

Total Time 6 15

Servings

Calories 192kcal

Author Tammilee Tips

Equipment

Slow cooker

Ingredients

32 oz frozen meatballs
1 cup Beef Broth
1 Green Pepper diced
½ cup yellow onion diced
2 teaspoon minced garlic
1 ½ teaspoon onion powder
12 teaspoon Allspice
1 Tablespoon tarragon leaves
16 oz Sour Cream
salt and pepper to taste

Instructions

Add in everything but the sour cream to the crock pot and stir to combine
Cook on low for 6 hours, meatballs should be hot all the way through
Turn off heat, stir in the sour cream, season with salt and pepper and they are ready to be served

Nutrition

Calories: 192kcal | Carbohydrates: 3g | Protein: 10g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 49mg | Sodium: 77mg | Potassium: 251mg | Fiber: 1g | Sugar: 1g | Vitamin A: 209IU | Vitamin C: 7mg | Calcium: 52mg | Iron: 1mg